Healthy Food and Drink Policy in the school canteen
All public schools in Western Australia are required to followto the Department of Education Student Health in Public Schools Procedures, Appendix B. Healthy Food and Drink. This policy applies to all food and drink provided by the school, including the canteen, and follows a traffic light classification system.
To support students growth, development and learning the menu must consist of:
- At least 60% GREEN items
- No more than 40% AMBER items
- Max 2 days per week selling AMBER savory commercial products
- No RED items on the menu
Is your canteen meeting policy guidelines? If not, we encourage you to talk to the school or canteen team. Share your feedback, encourage other parents to get involved and advocate for a healthier canteen your whole school can be proud of!